Vegetable Fried Rice
1k of rice
200g carrot
200g leeks
200g beans
200g cabbages
Some salt Onions
1 or 2 table spoon of paper powder
Some butter, margarine or coconut oil (Vegetable oil)
Method
1. Wash the rice and cook it well.
2. Wash all the vegetables and cut them into small pieces as shown in the picture
3. Put a pan on the fire and add butter or vegetable oil into the pan.
4. Fry onions and vegetable.
5.
Add some salt and paper into the vegetable curry.
6. After cooking the vegetable curry, mix it with cooked rice well.
7. Now Vegetable fried rice is ready. Serve it.
Now we are ready to taste it!
We eat our food with our hand.
The Home science teacher and the English teacher helped us to prepare the Vegetable fried rice.